Château du Tertre

Château de Tertre is a prestigious domaine producing great Margaux wines. The produced red wines, ranked as Fifth Growth in 1855, are composed of Cabernet Sauvignon, Cabernet franc and Merlot. Since 1998, thanks to the dedicated work of Albada Jelgersma and with the help of oenologist Jacques Boissenot, the wines are worth just as much as their prestigious neighbors form this mythical appellation.